Itinerary
This is a typical itinerary for this product
Stop At: Market No. 2 Surquillo, Puesto 284, mercado nro 2, Surquillo 15037, Peru
Our tour guide will pick you up and take you to a local market in Surquillo district. There you will meet the chef and decide as a group on the starter and main dish to cook.
We will visit different stands accompained by our guide who will explain all about the Peruvian food culture and choose the best ingredients for the dishes that we will prepare in the kitchen.
Duration: 45 minutes
Stop At: Avenida Jose Larco, Lima 15074 Peru
Once we buy all the products in the local market, we will go to our kitchen in Miraflores to start cooking.
The cooking class includes snacks, fruit festival, 1 starter and 1 main course.
Duration: 3 hours 15 minutes
See Availability.
Av. José Larco 724, Miraflores 15074, Peru
Traveler pickup is offered
All our prices include pick up and drop off only when you are in: Miraflores, San Isidro or Barranco.
Outside of these areas, we ask that you to pay a small fee for your pickup and drop-off at your hotel location.
Airports
4 hours(approx.)
Returns to original departure point
Not wheelchair accessible
Near public transportation
Infants must sit on laps
Most travelers can participate
The dishes to be cooked are decided as a group when arriving at the market
We recommend you do not eat much before your tour
If you have any dietary restrictions, please let us know
This tour/activity will have a maximum of 14 travelers
Confirmation will be received at time of booking
Posted By : stephcaz38
This was such a fun day! Leonardo and Chef Miguel made this an event to remember. We loved the tour of the market which gave in depth details of all the agriculture Peru has to offer! Come hungry… you will be stuffed with all the delicious food you prepare.
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Posted On : 2024-05-17
Posted By : Professor_E
This was a wonderful cooking class experience. My wife and I have done cooking classes in a number of countries, and this one was probably one of our most favorite. What made this experience so pleasant was the people. The Kaku Tours crew was so much fun. Our walk-through the bazaar was refreshing and entertaining. The team that helped us prepare our food was a pleasure to be around. It was a great way to end our Peruvian trip. We highly recommend Haku Tours.
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Posted On : 2024-05-17
Posted By : Vanessa_R
Best cooking class I’ve taken in a foreign country. Natalie was so great ! So was our chef he was very patient !
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Posted On : 2024-05-15
Posted By : 375alisonj
This was a delightful activity. First visiting a local market and being introduced to indigenous fruits and vegetables (so many different types of potatoes!) with a chance to sample. Our small group chose our own menu and chef then went to procure the ingredients. Natalie our guide was excellent and so proud to share her knowledge and experience with us. The cooking class was hands on and at a relaxed pace and we leisurely ate our food with assistants constantly working on the background to do cleanup. I would highly recommend this excellent introduction to Peruvian gastronomy.
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Posted On : 2024-05-11
Posted By : Catherine_A
We had a great time. Leonardo was an excellent chef assistant. Our chef was very good too. Great team! Bravo.
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Posted On : 2024-05-11
Posted By : utahtravfam
Oh my goodness, where to begin? First of all the tour of the market was amazing and we saw some incredible fruits and vegetables and the freshest of fish and chicken. Everyone in Peru has been amazingly kind and gentle and hospitable. When we arrived back at the kitchen, we were so impressed with the table setting. The whole experience was terrific and we learned a ton about cooking and also presentation. Everything about it was professional and beautifully timed. My husband is a passionate cook, and he was surprised at how much he learned. In summary, we were overwhelmed by how wonderful the whole experience was. We continue to be impressed by the Peruvian people, and how gracious and gentle they all are. I wouldn’t hesitate to recommend any of the tours conducted by Haku.
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Posted On : 2024-05-05
Posted By : Biju_A
From market marvels to hands-on cooking, every moment is a flavorful journey. Punctual pickups and clear WhatsApp communication set the tone. The market tour showcases Peru's culinary treasures, while the cooking class unveils secrets of iconic dishes like lomo saltado and ceviche. Dive into exotic fruit tasting and discover tiger milk's magic. Don't miss the herb-infused potatoes—they're a revelation! This adventure is a feast for the senses, leaving you hungry for more Peruvian delights. If you have few days in Lima, I'd recommend you do this on day 1 so that you know what to look for when you visit restaurants.
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Posted On : 2024-05-05
Posted By : GUY_S
Great class, you can tell that this isn't just a job for our guide and chef. They really love what they do and it shows.
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Posted On : 2024-05-05
Posted By : ahmedbC8674UV
Excellent class, amazing guilds and great group. We had so much fun on top of the Peruvian food experience. I would definitely do it again.
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Posted On : 2024-05-03
Posted By : Nancy_S
Thank you, Gabby, Ruth, and Miguel. We learned a lot and left very full! The variety of fruits and potatoes was amazing. Highly recommended.
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Posted On : 2024-05-02
