3.Tours, Sightseeing & Cruises
4.Culture
6.Food & Drink
Food Tours
Packages & Special Events
Dining Experiences
Wine Tastings
High Tea
Beer & Brewery Tours
Chocolate Tours
Distillery Tours
Pub Tours
Cooking Classes
Markets
Sake Tasting
Street Food Tours
Nightlife
Coffee & Tea Tours
7.Seasonal & Special Occasions
15.Transfers & Ground Transport
19.Seasonal & Special Occasions
21.Kid Friendly
~~ Best of the Best 2023 Award Winner! ~~~
Ramen and Gyoza are becoming even more famous than Sushi and Tempura in the world. Ramen is a noodle dish with delicious soup and many different toppings. In this class, we will make home-style Ramen. Gyoza is a dumpling with minced pork and vegetable stuffing. Wouldn’t it be wonderful to make Ramen and gyoza at your home? (*We will make the soup from the scratch. We don’t use instant package.)
YJC Summary:
● Learn from Chef / YouTuber
● Local Supermarket Tour
● Visit Tokyo modern style home/spacious Kitchen studio
● Perfect activity for foodies and cooking lovers
● Perfect for single, family and group travelers
● Fun and Informative Hands-on 7 classes
● Easy Access! Located in the center of Tokyo. Check the access page!
● Sending email newsletter for more updates and tips! *After taking the class
Meet a local chef and learn how to cook a three-course French meal in a private apartment in Paris! Numbers for this small-group Paris cooking class are limited to a maximum of 8 people, ensuring you'll receive personalized attention from your knowledgeable French cuisine and food expert.
Enjoy a 3-hour cooking class to discover the tricks of the typical Neapolitan cuisine. Relax in a beautiful estate above the hills of Sorrento. Your friendly and professional chef will guide you through the creation of a delightful meal including dessert. Learn the properties of the ingredients in a small-group to ensure a more engaging experience.
Welcome to our family!
We are Rocco and Carla and together with our little helper Alexandro and Mamma Annamaria we are waiting for you for a unique experience. The passion for good food and the reciprocal experiences in the restaurant world have given life to our project: to combine gastronomic passion, family traditions and genuine food cooked with the products of our land. Already Papa Beniamino (BÈ), he delighted his guests from all over the world in the 60s, offering them culinary experiences. Since 2019 we have dedicated ourselves full time to your idea of hospitality "like in a family". There is nothing that makes us more proud to pass on our recipes, traditions and our love for food, keeping its memory intact.
Our fabulous cocktail masterclass will teach you four delicious cocktails, with recipes from our master mixologist that you can take home to impress your friends and family! You will meet in our city centre bar, where your professional barman will be waiting to make some cocktails to get those creative juices flowing. Over the experience our mixologist will teach you a variety of four cocktails, and to top the experience off you will also have be given tasty local tapas.
Dress up like a Swiss cheese chef and pose in front of our giant fondue pot (one of the biggest in Switzerland)
After having learned about the history and cultural significance of cheese fondue in Switzerland (we bet you never heard of the Swiss cheese mafia and their cheese conspiracy) you will learn about the different types of Swiss cheese, taste them paired with nice wines and then use them to make your own cheese fondue from scratch. Our fondue pizza is next in line where you will do surprising things with cheese you thought unfathomable before.
Our unique fondue games will make create a fun & competitive bonding spirit.
Market Tour is a unique experience during your visit to Lisbon as you will get the chance to directly buy fresh ingredients for the Cooking Class with our chef. You will meet our chef in the facilities. Together with chef, you will visit a local market and return to the kitchen for the cooking class and meal. Designed for experienced and novice cooks, takes place in a cozy and friendly environment at the kitchen of Cooking Lisbon.
Learn how to make delectable Belgian chocolates from scratch in a fun 2.5-hour workshop. You’ll craft at least 30+ chocolates yourself, including pralines and mendiants (chocolate discs studded with dried fruits), which you can either take home or eat on the spot with an amazing hot chocolate!
Cooking School is located right inside Triana Food Market. We offer daily food market tours and cooking classes.
During the class, guests have the chance to get involved in the preparation of the dishes, as classes are designed for both novice and experienced cooks that will be able to learn and develop new techniques and skills.
Discover Hotel Chocolat's Bean to Bar experience, created especially for chocolate lovers who would like to gain delicious insider knowledge. You'll taste fresh cacao-pulp, hear the history of cacao and learn how to transform roasted cacao beans into your very own chocolate bar.
While you're there, taste Hotel Chocolat's famous Cacao Cuisine, served street-food style, and an array of cocktails at The Cacao Bar - all enjoyed overlooking the lush nature of a UNESCO World Heritage Site. Lunch is ONLY included in the Tree to Bar tour price, but can be purchased as an add-on to the Bean to Bar experience upon arrival.
Finish your experience at Project Chocolat by treating yourself (or loved ones back home) to more chocolate and our cacao beauty & alcohol ranges, found on our retail platform.
Experience the traditional cuisine of the Basque Country in a way few other visitors to the city can claim. This comprehensive San Sebastian cooking class, taught by a professional chef in a historic family restaurant, will give you a crash course in the essentials of regional cooking. Get hands-on in preparing four classic recipes: the Spanish potato omelet, cod in pil pil sauce, a delectable steak with red piquillo peppers, and the renowned burnt cheesecake. Throughout your San Sebastian cooking class, you'll learn new skills like how to perfectly flip a Spanish tortilla, gain a deeper appreciation of the city's culinary culture, and unpack the stories behind each dish as you cook. Finally, it's time to sit down to savor the dishes you've prepared with the perfect drink: Basque cider and two glass of wine. Leave with copies of the recipes so you can enjoy these special Basque dishes back at home long after your trip is over.
Discover a cooking workshop that stands out from the rest – a unique blend of hands-on culinary exploration, premium ingredients, and a distinctly social atmosphere. At our workshop, you don't just follow recipes; you immerse yourself in the art of cooking with expert guidance. Our commitment to quality ingredients ensures an authentic and flavorful experience. What truly sets us apart is the vibrant social aspect; share laughter, stories, and a passion for food with fellow enthusiasts as you create and savor delicious dishes together. Join us for a cooking workshop that goes beyond the ordinary – where hands-on cooking meets top-notch ingredients in a delightful and social setting.
Learn how to make your own chocolate on a 2-hour workshop at the ChocoMuseo in Cusco. This is a hands-on activity, starting from the cocoa tree to the finished product passing by every step of the whole chocolate-making process. You will also discover the history of cocoa and the reasons why Peru is known for its fine chocolates.
Immerse yourself in the authentic Italian culinary experience with our cooking class in the picturesque hills of Tuscany. Led by a real Italian mamma, you will learn the art of making pasta from scratch. Gain hands-on experience as you knead the dough, shape it into various pasta shapes, and cook it to perfection. Discover the secrets of traditional Italian recipes and techniques passed down through generations. Indulge in the flavors of Italy as you savor the delicious pasta dishes you create. Join us for an unforgettable cooking adventure in the heart of Tuscany,at only ten minutes from Florence.
You can't visit Italy without trying at least one pasta dish... So, we'll teach you two!
Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina.
As the icing on the cake you will learn to prepare also the iconic Tiramisu.
Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture.
• Learn to roll 'sfoglia' (fresh pasta) by hand
• Learn to make 2 iconic pasta types
• Learn to make the iconic tiramisu
• Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests
• Enjoy an Italian Aperitivo to warm-up
Le Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
3.Tours, Sightseeing & Cruises
4.Culture
6.Food & Drink
Food Tours
Packages & Special Events
Dining Experiences
Wine Tastings
High Tea
Beer & Brewery Tours
Chocolate Tours
Distillery Tours
Pub Tours
Cooking Classes
Markets
Sake Tasting
Street Food Tours
Nightlife
Coffee & Tea Tours
7.Seasonal & Special Occasions
15.Transfers & Ground Transport
19.Seasonal & Special Occasions
21.Kid Friendly
