3.Tours, Sightseeing & Cruises
4.Culture
6.Food & Drink
Food Tours
Packages & Special Events
Dining Experiences
Wine Tastings
High Tea
Beer & Brewery Tours
Chocolate Tours
Distillery Tours
Pub Tours
Cooking Classes
Markets
Sake Tasting
Street Food Tours
Nightlife
Coffee & Tea Tours
7.Seasonal & Special Occasions
15.Transfers & Ground Transport
19.Seasonal & Special Occasions
21.Kid Friendly
Cooking traditionally is something that includes more than a dish, cooking in Oaxaca means that you get to know our culture and our heritage, way of life and above all our warmth.
I will teach you how to choose good ingredients or even how to substitute them for the ones you like.
If you are vegetarian or vegan, Oaxacan cuisine has more than one option for you, since meatless dishes are part of our culture and I can adapt to your needs.
Currently I have received more than 500 travelers from all over the world in my kitchen, and this is a new channel for you to come to know the authentic traditional cuisine.
Come with an open mind and ready to learn to cook and make new friends.
Welcome to Oaxaca!
Taste Greek wines in the most unique way. Right beneath Acropolis. Take a virtual tour through in Greek wine regions. Taste the 5 basic Greek grapes paired with cheese, traditional rusks and olives from all over Greece.
This 90-mins wine session will give you the opportunity to learn how to evaluate wines, how to recognize quality wines and get a better perception of the Greek wines and vineyards
A wonderful lesson in a fabulous place to surround the lesson.
Two guys waiting for you will guide you step by step, making you spend a wonderful moment in the company of new friends. It is a way to have a beautiful memory of this trip, of this little experience you will have had in that beautiful, warm, welcoming and relaxing place. Remembering that wonderful evening and that couple you met and became friends with. Paolo and Anna will teach and entertain you all the time, both before and after the Class.
We are waiting for you for a magical moment accompanied by a fantastic glass of wine that can never be missed.
Try your hand at cooking home of a local chef. Your class introduces you to world of Japanese cuisine as you prepare the Osaka specialties of takoyaki and okonomiyaki, as well as delicious miso soup to pair. after main meal you try whisk green tea(Matcha) and Taiyaki(popular street fish shaped waffle)
Learn how to prepare miso soup from scratch.
main courses of the day—takoyaki and okonomiyaki. The 2 dishes are iconic specialties of Osaka, which is lauded as the food capital of Japan. As you prepare takoyaki—fried balls of wheat flour batter wrapped around a chewy piece of octopus—learn how to cut the octopus down to the proper size and perfect your timing for rotating the batter in the unique, ball-shaped pan. Continue with okonomiyaki, a savory and filling pancake typically made with cabbage, flour, egg, pork belly slices and dried bonito flakes.
Dive into a unique macaron baking experience led by our Le Cordon Bleu Paris-trained chef. What sets us apart is the privilege of learning from a culinary professional with a rich background in French culinary arts.
In this exclusive workshop, you'll explore the intricacies of macaron-making guided by a chef with expertise honed at the prestigious Le Cordon Bleu. This connection ensures a deeper dive into authentic techniques, adding a layer of finesse and authenticity to your culinary skills.
Our workshop's intimate setting ensures personalized attention, allowing participants of all skill levels to actively engage with the process. By choosing our macaron baking activity, you're not just learning to bake; you're embarking on a culinary journey that intertwines tradition, expertise, and hands-on experience.
Do you take a deep interest in authentic Korean culinary adventure at exotic place?
I can help you to take the passion of Korean traditional cuisine into your kitchen.
1. Local market tour and taste of street food
- Let's get fresh ingredients for the class and try street food in the Mangwon market that is one of the most popular in Seoul.
2. Learn Korean language briefly with welcome drink
3. Cook 3 main dishes and 1 stew
- main 1 : Bibimbap (Mixed rice with Meat & Vegetables)
- main 2 : Dakgalbi (Stir-fried Chicken)
- main 3 : Haemul-pajeon (Seafood & Green onion Pancake)
- stew : Doenjang-jjigae (Fermented Soybean paste stew)
4. Enjoy Hanjeongsik
- Hanjeongsik means 'A Korean traditional course meal with more than 10 side dishes in total'.
We're offering the side dishes, dessert and drinks without any extra charge.
5. Try on 'Tal'
- You can try on Tal which is Korean traditional mask at stunning photo spot.
The Mardi Gras School of Cooking does small, intimate hands-on classes in the French Quarter. Classes are more like a dinner party with friends. Feel welcomed into our kitchens by the Chefs themselves. From the moment you arrive until you roll out the door our Chefs are friendly, personable and entertaining. Not to mention their culinary skills are impeccable.
Our minimum class size is 2 people. A solo traveler may join an already scheduled class. Call us to hear about the available classes.
For parties of 8 or more, you will have to contact us directly to book. We have questions.
10am on Monday, Wednesday, Friday and Sunday, 6pm on Tuesday, Thursday and Saturday
- Sundubu Jjigae ( Spicy seafood soft tofu stew )
- Bibimbap ( cooked rice mixed with beef and vegetables )
- Bulgogi ( Marinade beef in soy sauce )
10am on Tuesday, Thursday and Saturday, 6pm on Monday, Wednesday, Friday and Sunday.
- Kimchi Jjigae ( Kimchi stew )
- Japchae ( stir-fried glass noodle mixed with pork and vegetables )
- Jeyuk Bokkeum ( spicy stir-fried pork )
Learn from a local, expert chef how to make fresh and extra tipsy tiramisu, as well as handmade pasta with delicious sauces. In this small-group class, you and your new foodie friends will discover the history and tradition that goes along with Italian cooking in a real Roman kitchen. You’ve never done a cooking class quite like this…
During this course you will learn how to cook from scratch a traditional Greek dinner that we all going to devour afterwards with some glasses of Greek wine.
- Totally hands-on class
- Tailor-made cooking class personalized to your preferences
- Learn to cook at least 6 traditional Greek recipes
- Small groups (up to 15 persons) for a totally personalized experience
Leaving the cooking studio you will take with you not only memories of one of the best meals you had in Athens, but also the recipes of what you cooked so you can recreate the whole menu back home, tips and hints to make your stay in Athens even better.
Of course if you have a favorite Greek dish please don't hesitate to ask for it when you make the booking.
Please email us after the booking for any dietary restriction.
Private classes also available upon request. If the time or date you want to book is not available please contact us.
Please note that we can't refund no show for a class under any circumstances.
Join us and immerse yourself in the vibrant culinary heritage of our region. Let every bite and sip transport you to a world of gastronomic delight, where each moment is savored and shared with joy. Cheers to good food, great company, and unforgettable memories.
The experience begins with a tour of the nearby La Boquería market.
With a rainbow of top-quality produce and diverse blend of aromas, it’s hardly surprising that it is saturated by tourists, making it all the more useful to have a local guide you through the hustle and bustle. The guide will explain to you about traditional foods and the most popular Catalans products as well.
After that we come back to our gastronomic space in order to go ahead to make the cooking workshop.
All carefully prepared to perfection, the sampling menu consists of a spectacular array of ten “Tapas”, originating from various cities within Spain. The chef will explain the history of Spanish cuisine through these “Tapas”.
After that we will be ready to start the cooking class.
As a menu we will cook Seafood Paella, Spanish Omelet and Crema Catalana for dessert. Enjoy excellent regional wines.
Includes drinks throughout the activity, in the Tapas, in the cooking class and in the Menu.
There's a possibility of a small group of up to four participants. Our ramen chef instructor comes with a wealth of experience, having run restaurants abroad and trained in renowned Japanese ramen havens. Finding someone with such a diverse background to teach in English is truly a rarity in Japan. Plus, you're in for a treat with insider stories and amusing anecdotes from the ramen world
Journey into the Roman countryside and live like an Emperor!
A full day experience with Chef Davide in Tivoli, immersed in the villas and food of the Roman Emperors.
You will be picked up by our professional driver for a short and pleasant drive towards Tivoli.
Discover Villa D’Este, the UNESCO garden with more than 100 fountains and take the best pics of your trip!
Then head over to your own private villa, a hidden gem of Tivoli, Proietti Villa.
Here begins a culinary journey into the tradition of Roman cuisine!
Chef Davide's cooking class takes place in an easy- elegant environment, you will be guided from the welcome drink to the desert. A completely hands-on experience where you will learn the time-honored secrets of pasta making. Let yourself be carried away as you learn how to cook the perfect Roman sauces with fresh local ingredients!
Enjoy the free flowing wine and the fruits of your labor. Take your time to relax in the garden before heading back to Rome.
Learn how to make classic French baguettes and croissants with an expert Parisian baker during this two-hour baking workshop. Using recipes handed down for generations, you’ll discover the baker’s secrets of creating the perfect bread. This hands-on experience takes place behind the scenes of a traditional French bakery in Paris, and of course includes tastings of fresh baguettes and croissants! This small-group experience is limited to eight people, ensuring you’ll receive personal attention from your instructor.
3.Tours, Sightseeing & Cruises
4.Culture
6.Food & Drink
Food Tours
Packages & Special Events
Dining Experiences
Wine Tastings
High Tea
Beer & Brewery Tours
Chocolate Tours
Distillery Tours
Pub Tours
Cooking Classes
Markets
Sake Tasting
Street Food Tours
Nightlife
Coffee & Tea Tours
7.Seasonal & Special Occasions
15.Transfers & Ground Transport
19.Seasonal & Special Occasions
21.Kid Friendly
